Safety at Kitchen is a vital role. No matter what position you are working, you have to take care of yourself first. If you stay alive with the kitchen environment you can make your living.One of the safety issue is Knife Safety :
Knife
safety
- Never attempt to catch a falling knife - let it fall
- Never put knives in the water of a wash up sink - they cannot be seen and may cause a cut
- Keep knives sharp - blunt knives may lead you to use excessive force and slip
- Hand the handle to the other person when passing a knife
- When walking with a knife always blade down - Don't throw or play with knive
